THE COMPLETE FUEL MENU
Crafted fresh on live charcoal grates and volcanic stone decks along the NH-60. Direct table orders and takeaway packs available through WhatsApp.
THE HIGH-OCTANE MENU
Highway Paneer Tikka Wrap
Tandoori grilled cottage cheese cubes tossed in aromatic roasted spices, crisp bell peppers, fresh onion slices, and zesty mint chutney rolled in a flaky golden paratha.
THE HIGH-OCTANE MENU
Charcoal smash burgers, wood-fired volcanic stone pizzas, and micro-nitrogen single origin cold brew.
Cafe Bestseller₹180Highway Paneer Tikka Wrap
Tandoori grilled cottage cheese cubes tossed in aromatic roasted spices, crisp bell peppers, fresh onion slices, and zesty mint chutney rolled in a flaky golden paratha.
Wood-Fired Veg₹340Farmhouse Stone-Oven Pizza
Hand-tossed sourdough crust baked on volcanic stone at 450°C, loaded with spiced paneer cubes, sweet corn, crunchy bell peppers, black olives, and 100% dairy mozzarella.
Barista Special₹160Signature 3D Biker Cappuccino
Velvety steamed whole milk poured over double shot espresso extracted from single-estate Chikmagalur beans, crowned with biker cafe emblem latte art.
Crisp & Cheesy₹150Peri-Peri Cheese Toasties
Artisanal crusty bread layered with melted mozzarella, cheddar, sweet golden corn, and jalapeños, dusted with signature highway peri-peri rub.
Live Charcoal₹220Smoky Charcoal Paneer Smash Burger
Charcoal-grilled spiced paneer smash patty layered with melted cheddar, crisp lettuce, caramelized onions, and house tandoori garlic mayo on a toasted brioche bun.
9.2 Bar Nitrogen₹190Nitro Cold Brew on Tap
18-hour cold immersion brew charged at 9.2 Bar with nitrogen, delivering a Guinness-like cascading creamy head with notes of dark chocolate and caramel.
Clay Kulhad₹60Highway Kadak Masala Chai
Authentic strong Assam CTC tea slow-simmered with freshly crushed ginger, green cardamom, cloves, and cinnamon served in an earthy terracotta clay kulhad.
Brownie & Gelato₹210High-Octane Brownie Cold Coffee
Thick, creamy blended highway cold coffee layered with real chocolate walnut brownie chunks, vanilla bean ice cream, and dark cocoa drizzle.
Fresh Cut₹130Crispy Peri-Peri Crinkle Fries
Golden crinkle-cut potatoes dusted in zesty highway peri-peri seasoning and roasted herbs, served piping hot in a wire basket with house garlic mayo and mint dip.
Live Charcoal Grills
100% genuine hardwood lump charcoal delivers an authentic smokiness to our hand-pressed smash burger patties.
450°C Italian Stone
Sourdough pizza bases baked directly on volcanic stone decks for a leopard-spotted, airy, blistered crust.
9.2 Bar Nitrogen Tap
Single-origin Chikmagalur estate beans infused with micro-nitrogen bubbles for a naturally sweet, velvety head.